Best Event Management Population Techniques

October 2018 · Chef John Reed, CEC, CCA

Catering companies worldwide look to event management software to help them manage day-to-day processes and sell and execute event successfully. Whether you use a Point of Sale (POS) system or custom-built event management system, these applications are tremendously helpful operational tools.

Read Full Article

John Reed
Chef John Reed, CEC, CCA
John Reed is a professional chef with over 30 years experience. John has extensive knowledge of culinary techniques, ethnic cuisines, food history and more!

Call us for a free consultation
(847) 287-3604

What’s stopping your operation?

Tell us what’s in your way. We’re happy to provide a free consultation—zero strings attached.

  • This field is for validation purposes and should be left unchanged.

©2019 Customized Culinary Solutions · Chicago, IL · (847) 287-3604 · Site by nuphoriq