For many caterers and event companies, customizing products and services for each client is key to their success or gives them a perceived competitive advantage. Customization is a consumer trend that spans across all aspects of our society and businesses.
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Chef John Reed, CEC, CCAJohn Reed is a professional chef with over 30 years experience. John has extensive knowledge of culinary techniques, ethnic cuisines, food history and more! |
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(847) 287-3604
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Find the right software with my handy spreadsheet! Enter your email below and I'll send you the link. -John
