Need Expert Cooking Advice? Let American Culinary Federation Chefs Answer Your Holiday Kitchen Questions

Posted by on Nov 9, 2011 in ACF, Consulting, Culinary Techniques | 0 comments

Here is another example of why it is important to speak to an ACF affliated chef. John Reed CEC, CCA, ACE and Customized Culinary Solutions is listed in the Chefpertise Guide.

 

ACF_CM5 | pr111103 – Need Expert Cooking Advice? Let American Culinary Federation Chefs Answer Your Holiday Kitchen Questions.

Leave a Reply